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Extra Virgin Olive Oil with Garlic




The fragrant garlic taste of this fruity olive oil can be used to create really flavoursome food in a variety of recipes. Use as a base for Italian sauces, stir through cooked pasta or brush over meat or fish before grilling to add a hint of garlic. Drizzle over soups, grilled vegetables or use as a dip for an authentic Italian flavour.


Extra Virgin Olive Oil (97%), Liquid Aroma (3%)


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