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Classic Balsamic Cream


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Balsamic Cream is a perfect solution to garnish any dish, any kind of meat, strawberries and vanilla ice cream. When mixed with oil, salt and pepper, it is turned into a traditional vinaigrette sauce. Easily mixed with oil and salt to dress warm and cold salads.


Aceto Balsamico di Modena IGP 92% (Wine vinegar, Concentrated Grapes Must, dye: E150d), glucose syrup, modified maize starch, maltodextrin, dextrose, thickening agent: xanthan gum.


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